Ancient spices are used to rub beef sirloin, slow roasted to perfection. Spinach and cauliflower stewed with garlic and lemon. Simple ingredients, complex flavors; wholesome and well balanced.
Ingredients: Spinach, Sirloin Tip, Cauliflower, Water, Onion, Lemon Juice, Olive Oil, Garlic, Za'atar Seasoning [Sumac, Sesame Seeds, Salt, Cumin, Thyme, Oregano, Marjoram], Salt, Cilantro, Black Pepper, Crushed Red Pepper
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