Black pepper and paprika bring out the best in our juicy, pasture-raised ground pork, with smoky undertones and hints of fennel and oregano. A medley of perfectly cooked garlic potatoes and bell peppers provide a base for this dish’s star protein.
Ingredients: Ground Pork, Yukon Gold Potato, Green Bell Pepper, Red Bell Pepper, Onion, Sea Salt, Garlic, Black Pepper, Paprika, Onion Powder, Liquid Smoke [Water 74, Natural Hickory Smoke Concentrate 26], Fennel Seed, Oregano
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