A plate of Beef Chorizo Picadillo Bowl with Spinach, Purple Potatoes and Artichokes

Beef Chorizo Picadillo Bowl with Spinach, Purple Potatoes and Artichokes

Pastured beef marinated in smoked chile’s and vinegar. Cooked in the “Picadillo Style” with tomato, gold raisins and purple potato. Well balanced in macro nutrients makes this a go to meal!

 

Ingredients: Purple Potatoes, Ground Beef, Spinach, Artichoke [Artichoke Hearts, Water, Salt, Ascorbic Acid and / or Citric Acid], Apple Cider Vinegar, Red Bell Pepper, Onion, Roma Tomato, Olive Oil, Black Currants, Hemp Seed Hearts, Parsley, Garlic, Smoked Paprika, Basil, Salt, Oregano, Guajillo Chiles, Chili Powder [Chili Pepper and Other Spices, Salt and Garlic Powder], Black Pepper, Cumin, Cinnamon, Bay Leaf

 

 

CHECK OUT THIS WEEK’S MENU
Purple Potatoes, Ground Beef, Spinach, Artichoke, Apple Cider Vinegar, Red Bell Pepper, Onion, Roma Tomato, Olive Oil, Golden Raisins, Hemp Seed Hearts, Parsley, Garlic, Basil, Sea Salt, Smoked Paprika, Oregano, Guajillo Chiles, Chili Powder, Black Pepper
31g
Protein
450
Calories
36g
Carbs
Serving Size
12 oz
Amount Per Serving
Calories
450
%Daily Value*
Total Fat
21g
27%
Saturated Fat
7g
36%
Trans Fat
1g
Cholesterol
75mg
25%
Sodium
550mg
24%
Total Carbs
36g
13%
Dietary Fiber
7g
256%
Sugars
7g
Protein
31g
62%
Vitamin A
360mcg
Vitamin C
51mg
Calcium
140mg
Iron
6.9mg
*Percent Daily Values are based on a 2,000 calorie diet.

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